Category Archives: cooking
The Restaurant
While the middle school students were off in St. Louis the Upper Elementary learned a bit about the real world. Starting with breakfast and a tour of Patterson’s Cafe, we learned about the jobs involved in running a restaurant. We … Continue reading
Bread
Both the Primary and Lower Elementary classrooms made bread. Primary students are studying solids, liquids and gas. Talking about how bread rises is a perfect and delicious way to learn. Students also worked together making butter to eat with their … Continue reading
Studying Italy
As part of their exploration of Europe, Primary has been studying Italy. To celebrate, they made gelato. Ingredients were poured for Italy’s tasty ice cream into the machine at morning meeting. By the time afternoon enrichment rolled around, their gelato was … Continue reading
Gardening+Cooking=Pizza
Practical life in a Montessori school is designed to develop independence, concentration, and a sense of responsibility. Practical life activities are different by age range and include self care, cooking, cleaning, and gardening. At McGuffey, each classroom has their own … Continue reading
Aeroponic Garden
High school students have been learning from and experimenting with an indoor, aeroponic garden this semester. We have been monitoring how long it takes for different kinds of seeds to germinate and then produce enough yield for a harvest. We … Continue reading
Don’t You Forget About Breakfast Club
On Wednesday the Upper Unit brought back a fun experience from last year: Breakfast Club! A group of students planned “breakfast for lunch”, went to the grocery store and did the shopping, and prepared and cooked a meal for their … Continue reading
Rainbow Artwork Exhibit in Cincinnati
Last month, students in Lower Elementary and Upper Elementary worked with Ayelet on rainbow artwork during Art class. Their work was sent to the Contemporary Arts Center in Cincinnati and is now on display as part of a children’s exhibition. Recently, a … Continue reading
The Breakfast Club
The Upper Unit was treated to breakfast for lunch this week thanks to the work of our Grade 4 class. During our Democratic Meeting, this group of students created a proposal to have breakfast for lunch once a month which … Continue reading
Making Gelato in Primary
Last week, Primary made gelato. They poured the ingredients for Italy’s tasty take on ice cream into the machine at morning meeting. By the time afternoon enrichment rolled around, their gelato was ready. While they enjoyed their taste of gelato, they invented different floors of gelato—some … Continue reading
Baking Muffins with Partners
On Wednesday, our Middle School students and their Lower Elementary partners got together to make a snack for the school: gluten-free muffins for everyone. Since variety is the spice of life, they made two kinds: blueberry and apple streusel. This … Continue reading